Since opening its doors in 2009, R COFFEE CO has been dedicated to providing outstanding, specialty coffee.

Working closely with local dairy farmer John Fairly (Country Valley Milk) was an eye opening experience that had driven RCC to celebrate the work of farmers that supply all its stores.

Fresh, local ingredients have been the backbone of our food philosophy.
Doing the simple things well has always been the RCC way.

What started as 1 store is now 2. From the clean white lines of RCC Picton, to the heritage Boston Ivy building of RCC Mittagong, every store that opens, the product and dedication to quality remains the same.